VEGAN BANANA BREAD & GIANT BLT // What I Ate Vegan no.109 | Mary’s Test Kitchen

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Hello friends! In this vegan What I Eat In A Day, I share my favourite vegan sandwich of the moment (a giant tempeh BLT), my experience making the bubble tea pearls that I found at the back of my cupboards, one of my favourite go-to vegan dinner pasta ideas, and vegan banana bread. I hope you enjoy!

If you’re reading this, please leave a comment with what your favourite sandwich of the moment is AND your favourite boba order (if you have one).

—LINKS—

Oil Free Green Onion Noodles [recipe]: https://mtk.fyi/YTOilFreeGreenOnionNoodlesRECIPE

Regular Green Onion Oil Noodles [recipe]: https://mtk.fyi/GreenOnionSpaghettiRECIPE

Spread ‘Em Kitchen (ships across Canada and US (50 states): https://mtk.fyi/SpreadEmCheeze

—–SHOP MY FAVES (affliate links)—–

AUDIBLE 30 DAY TRIAL + 2 FREE BOOKS:
https://goo.gl/wwgwEQ
My recommendation: The Hate U Give by Angie Thomas

KITCHEN + PANTRY FAVES:
https://amzn.to/2L7ePgb

—–MUSIC—–
Epidemic Sound (licensed music for creators!)
Get a free 30 day trial: https://www.epidemicsound.com/referral/6mdpn1/

Passion Bait by Trio Leo
At the Bay by Peace Reels
Central Park Summer by Nickolas Jones
Flower Seeds by The Flix

—–KEEP IN TOUCH—–

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Original post here: VEGAN BANANA BREAD & GIANT BLT // What I Ate Vegan no.109 | Mary’s Test Kitchen

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